At Keen Beef, quality, care, and sustainability are more than just buzzwords—they're our guiding principles. We're dedicated to providing you with the finest grass-fed beef, straight from our family farm to your plate. As a third-generation family farm, we take great pride in our heritage and the values that guide our operations. Our commitment to quality, sustainability, and ethical farming practices sets us apart in the industry. We're dedicated to transparency, ensuring you know exactly where your food comes from and how it's produced.

Our grass-fed cattle are born and raised right here on our farm, where they enjoy the freedom to graze on nutrient-rich pastures year-round. We use planned grazing techniques to ensure our cattle have access to fresh pasture daily, promoting optimal health and vitality.